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    Closeup top view of three clams on white surface — Stock Photo
    Closeup top view of three clams on white surface
    Closeup view of scallops and fish on ice — Stock Photo
    Closeup view of scallops and fish on ice
    Cropped view of man touching clam with herbs on plate — Stock Photo
    Cropped view of man touching clam with herbs on plate
    Closeup view of raw scallops with herbs in bowl — Stock Photo
    Closeup view of raw scallops with herbs in bowl
    Closeup view of fresh clams in container — Stock Photo
    Closeup view of fresh clams in container
    Closeup view of scallops heap with tag — Stock Photo
    Closeup view of scallops heap with tag
    Closeup view of marinated clams in bowl — Stock Photo
    Closeup view of marinated clams in bowl
    Closeup view of opened scallops heap — Stock Photo
    Closeup view of opened scallops heap
    Closeup view of Big Neck clams in crate — Stock Photo
    Closeup view of Big Neck clams in crate
    Top view of Bouillabaisse French soup in pan — Stock Photo
    Top view of Bouillabaisse French soup in pan
    A plate of three oysters on half shell garnished with edible flowers — Stock Photo
    A plate of three oysters on half shell garnished with edible flowers
    Closeup view of mussel soup on white square dish — Stock Photo
    Closeup view of mussel soup on white square dish
    Closeup view of Cockles Marinieres with herbs on plate — Stock Photo
    Closeup view of Cockles Marinieres with herbs on plate
    Closeup view of clams with Marinara sauce — Stock Photo
    Closeup view of clams with Marinara sauce
    Top view of opened scallops on plate with ice — Stock Photo
    Top view of opened scallops on plate with ice
    Closeup view of clams with seaweed in bowl — Stock Photo
    Closeup view of clams with seaweed in bowl
    Closeup view of dog cockle shellfish in white dish — Stock Photo
    Closeup view of dog cockle shellfish in white dish
    Closeup view of rice with mussels and herb on plate — Stock Photo
    Closeup view of rice with mussels and herb on plate
    Closeup view of mussel soup with coriander and salt — Stock Photo
    Closeup view of mussel soup with coriander and salt
    From above closed uncooked clams placed on black table surface in restaurant — Stock Photo
    From above closed uncooked clams placed on black table surface in restaurant
    Clams, scallops and parsley on market stall — Stock Photo
    Clams, scallops and parsley on market stall
    Closeup view of opened clam on top of clams heap — Stock Photo
    Closeup view of opened clam on top of clams heap
    Closeup view of opened scallop on shell — Stock Photo
    Closeup view of opened scallop on shell
    Closeup view of clams heap in silver dish with one opened by fork — Stock Photo
    Closeup view of clams heap in silver dish with one opened by fork
    Closeup view of lobster leg with prawns and mollusks seafood on ice — Stock Photo
    Closeup view of lobster leg with prawns and mollusks seafood on ice
    Plate of fresh venus clams ready for kitchen. — Stock Photo
    Plate of fresh venus clams ready for kitchen.
    Closeup view of scallops appetizers with leaves on shells — Stock Photo
    Closeup view of scallops appetizers with leaves on shells
    Closeup top view of two scallops in shells on white surface — Stock Photo
    Closeup top view of two scallops in shells on white surface
    Closeup view of grilled scallops served in shell — Stock Photo
    Closeup view of grilled scallops served in shell
    Closeup top view of opened clams with butter — Stock Photo
    Closeup top view of opened clams with butter
    Closeup view of steamed opened clams with butter sauce — Stock Photo
    Closeup view of steamed opened clams with butter sauce
    Top view of clams with chilli and leek on plate — Stock Photo
    Top view of clams with chilli and leek on plate
    Closeup view of scallops on bright valves — Stock Photo
    Closeup view of scallops on bright valves
    Closeup view of Scallops au Gratin on shellfish valves — Stock Photo
    Closeup view of Scallops au Gratin on shellfish valves
    Closeup view of scallops with saffron on shells — Stock Photo
    Closeup view of scallops with saffron on shells
    Closeup view of opened scallops on stone — Stock Photo
    Closeup view of opened scallops on stone
    Top view of grilled grooved razor shellfish — Stock Photo
    Top view of grilled grooved razor shellfish
    Closeup view of mussels in cider with mustard — Stock Photo
    Closeup view of mussels in cider with mustard
    Elevated view of oysters in boxes and shrimps on skewers with tags — Stock Photo
    Elevated view of oysters in boxes and shrimps on skewers with tags
    Closeup view of steaming grilled cockles — Stock Photo
    Closeup view of steaming grilled cockles
    Closeup view of Marennes oysters catch with knife in crate — Stock Photo
    Closeup view of Marennes oysters catch with knife in crate
    Grilled scallops with herbs and edible flowers — Stock Photo
    Grilled scallops with herbs and edible flowers
    From above closed uncooked clams placed on black table surface in restaurant — Stock Photo
    From above closed uncooked clams placed on black table surface in restaurant
    Closeup view of seafood and lemon wedges on tiered stand — Stock Photo
    Closeup view of seafood and lemon wedges on tiered stand
    Closeup view of clams packed in net on white surface — Stock Photo
    Closeup view of clams packed in net on white surface
    Closeup view of two Cockles in ladle — Stock Photo
    Closeup view of two Cockles in ladle
    Closeup view of scallops on shells and white surface — Stock Photo
    Closeup view of scallops on shells and white surface
    Top view of clams in colander on white surface — Stock Photo
    Top view of clams in colander on white surface
    Closeup view of clam with opened valves — Stock Photo
    Closeup view of clam with opened valves
    Closeup view of Breton lobster and scallops — Stock Photo
    Closeup view of Breton lobster and scallops
    Closeup view of Ameijoas na cataplana shellfish stew with chorizo and peppers — Stock Photo
    Closeup view of Ameijoas na cataplana shellfish stew with chorizo and peppers
    Closeup view of different edible snails — Stock Photo
    Closeup view of different edible snails
    Closeup view of clams on plate with crushed ice — Stock Photo
    Closeup view of clams on plate with crushed ice
    Closeup top view of mussels in herb broth — Stock Photo
    Closeup top view of mussels in herb broth
    Closeup view of mussels in black bowl on wooden surface — Stock Photo
    Closeup view of mussels in black bowl on wooden surface
    Closeup top view of cockles shellfish — Stock Photo
    Closeup top view of cockles shellfish
    Various living snails on a white background — Stock Photo
    Various living snails on a white background
    Raw and cleaned octopus ready for preparing — Stock Photo
    Raw and cleaned octopus ready for preparing
    Closeup view of opened clams on white surface — Stock Photo
    Closeup view of opened clams on white surface
    Cropped view of person opening scallop — Stock Photo
    Cropped view of person opening scallop